100% grass-fed, 100% grass-finished
No vaccines, no antibiotics, no steroids, no added hormonesNo dodgy ingredients. Simply Good.$800 deposit to hold your reservation.Final price is based on actual hanging weight (whole beef estimated to be 520-lbs at hanging weight x $8.30 = $4,316)
Basic processing includes cutting, grinding, packaging, and freezing. Extra processing not included: sausage seasoning, smoking, patties, etc.