Our Story

At Plain Farms, we’re more than just a farm—we’re a small, family-owned business rooted in our community since 1915 and dedicated to providing wholesome, nourishing food for your family’s health. We raise our chicken, pork, and beef with care and respect, using traditional, natural methods that go beyond organic standards without the added costs of government certification. Our animals are pasture-raised on fresh fields, fed diets free from corn, soy, and genetically modified ingredients, and raised without antibiotics or vaccines.


We believe in transparency, sustainability, and putting your family’s well-being first. From our farm to your table, every product is crafted with love and a commitment to clean, healthy food that benefits our neighbors and friends. Thank you for supporting Plain Farms—where good food and community grow together.